Origin Chocolate
Origin Chocolate - 70% Cacao, is a selection of dark chocolate made with rare cacao beans sourced from four different countries, each with a unique flavour and aroma.
"Ecuador" : A sweet and floral Ecuadorian cacao bean.
"Vietnam" : Made with Vietnamese cacao, renown for a striking bitterness
"Venezuela" : Nutty and earthy. With a savory aroma, like that of a roasted nut.
"Madagascar" : A fruity bean with a combination of sweet and sour notes.
Indulge in the Origin Chocolate by ROYCE' Chocolate India.
- Net Quantity: 1 U
- Net Content: 20 pieces
- Net Weight: 80 gram
- Shelf Life: Up to 3 months
- Box Size: L 7.5cm x W 21cm x H 2.8cm
Storage Condition - Please store in a cool and dry place at a temperature of 25°C or below.
Best Before - Refer to the white label sticker on the box for expiry details.
Ingredients:
Ecuador/ Cocoa solids, Sugar, Cocoa butter, Emulsifier (Soy lecithin).
Vietnam/ Cocoa solids, Sugar, Cocoa butter, Emulsifier (Soy lecithin).
Venezuela/ Cocoa solids, Sugar, Cocoa butter, Vanilla flavour, Emulsifier (Soy lecithin).
Madagascar/ Cocoa solids, Sugar, Cocoa butter, Emulsifier (Soy lecithin).
Contains added flavour (natural flavouring substances - vanilla).
Contains milk and soy. May contain nut.
NUTRITIONAL INFORMATION (per 100g):
Energy (kcal)603
Protein(g)8.7
Total Carbohydrate (g)
- Total Sugars (g)28.1
- Added Sugars (g)27.9
Total Fat (g)43.1
Total Saturated Fat (g)23
Trans Fat (g)0