Macadamia Gianduja Chocolate

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A selection of whole macadamia nuts richly coated with gianduja chocolate mixed with almond and hazelnut paste. Each bite offers the perfect balance of nutty crunch and creamy richness, making it an irresistible treat for gourmet chocolate lovers. Ideal as a premium snack, festive gift, or indulgent dessert companion, our Macadamia Gianduja combines the natural sweetness of macadamia with the velvety depth of artisanal gianduja chocolate.
  • Net Quantity: 1 Unit
  • Net Content: 4 Pouches
  • Net Weight: 168 gram
  • Shelf Life: 3 months
  • Box Size: L 41.2 cm × W 25.2 cm × H 15.8 cm

Storage Condition - Store at 25 degrees C or below, away from direct sunshine, heat and moisture.

Ingredients: Roasted macadamia nut, Cocoa butter, Sugar, Milk solids, Lactose, Almond, Hazelnut paste, Glucose syrup, Emulsifier (Soy lecithin), Glazing agent (Shellac), Vanilla flavour.

CONTAINS ADDED FLAVOUR (ARTIFICIAL FLAVOURING SUBSTANCES – VANILLA).

CONTAINS MILK, NUT AND SOY.

Macadamia nut 38%, Almond 2%, Hazelnut paste 2%.

NUTRITIONAL INFORMATION (per 100g):

Energy: 659 kcal

Protein: 7.9 g

Total Carbohydrate: 35.0 g

  • - Total Sugars: 22.3 g
  • - Added Sugar: 13.3 g

Total Fat: 54.2 g

Total Saturated Fat: 17.1 g

Trans Fat: 0 g

Cholesterol: 6 mg

Sodium: 73 mg

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